Rustic Farmstyle Blueberry Crisp

by Michael Conrad
Rustic Blueberry crisp feature image

Rustic Farmstyle Blueberry Crisp

Rustic Blueberry crisp feature image
I don’t know about you but I am a sucker for a good blueberry dessert. I hope you enjoy this as much as we do.
  • Prep Time15 min
  • Total Time1 hr 5 min
  • Ready in1 Hour ish
  • Serving Size4-6 Servings

Get in Your Pantry

Filling Ingredients

  • 4 c. fresh blueberries, rinsed
  • ¼ c. real maple syrup (from Conrad Farms in Tanger Outlet)
  • ¾ t. ground cinnamon
  • ½ t. ground allspice
  • ½ t. dried rosemary (or 1½ t. fresh, finely chopped)

Topping Ingredients

  • ¾ c. old-fashioned rolled oats
  • ¼ c. almond flour
  • ¼ c. almonds, sliced
  • ¼ c. honey, preferably local from Conrad Farms
  • 2 T. unsalted butter, melted
  • 1/8 t. table salt
  • blueberry crisp topping photo

Optional to Serve:

  • Ingredient name 1
  • Ingredient name 2

Directions for Preparation

Lets Get to Bakin'

1

Place top oven rack in the center position and pre-heat oven to 350°F.

2

Place blueberries in a large bowl. Add maple syrup, cinnamon, allspice, rosemary, and salt. Toss to combine and set aside.

3

Combine the topping ingredients in a separate bowl and stir until oats are thoroughly coated and all ingredients are well combined. Set aside.

4

Pour blueberry mixture into a 10” cast iron skillet and spread into an even layer. Spread the topping evenly across the top in a uniform layer, as well.

Finally

5

Place that sucker into pre-heated oven and bake for 30 minutes.

One Last Looksee

6

If the top layer is nicely browned at this point, cover dish loosely with aluminum foil to prevent over-browning. Bake for another 15-20 minutes or until the blueberry crisp is nice and bubbling. Remove from oven and set aside to cool for 5-10 minutes.

Get it Out to Cool

7

Remove from oven and set aside to cool for 5-10 minutes.

We have no clue as to nutritional facts, we just know this stuff is good. Serve warm with some Greek yogurt, if desired. Enjoy!

You may also like

Let us know what you think

{"cart_token":"","hash":"","cart_data":""}
%d bloggers like this: