Blueberry Maple Lemonade Recipe
There is nothing better in the extreme southern heat than a nice glass of Blueberry Maple Lemonade. This delicious lemonade recipe a spin on an old southern favorite that is great for a mid-day break, or an evening with friends. With our local honey and maple syrup, you will wow your guests. For a real good time, add your favorite rum or tequilla.
You will need to gather a few key ingredients listed in our ingredients section.
American, Southern
Drinks
4 8 oz. Servings
20 mins
5 mins
25 mins
Equipment Needed
Ingredients
Ingredients
3 Tbsp of Local Honey, Local
3 Cups of Water
1/2 Cup of Lemon Juice, Fresh Squeezed
Club Soda
Ice Cubes, To Serve
Instructions
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Prep the syrupTo prepare the blueberry maple simple syrup, combine the blueberries, mint, maple syrup, honey, and one-quarter cup of water in a small saucepan set over medium heat.
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Simmer itSimmer until the mixture is heated through and starts to thicken approximately 4-5 minutes. As the mixture simmers, gently press the blueberries with a wooden spoon to release juices while stirring to combine with the other ingredients.
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Strain itRemove from heat and pour through a fine-mesh strainer to separate the solids. Reserve the remaining liquid syrup and set it aside to cool.
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Juice it upAdd lemon juice and remaining water to a large pitcher. Add blueberry maple simple syrup, to taste, and stir to combine.
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Serve it upFill 4 glasses with ice and fill each 2/3 full with the blueberry lemonade mixture. Top off each glass with some club soda and garnish with sprigs of fresh mint, blueberries, and/or lemon wedges, if desired. Enjoy!
